After the ceremony, Join us for a drink!

We’d planned some very special speciality cocktails for our wedding celebration. And while we still hope to have a great party (featuring those same cocktails) down the road, we’d love to share them with you on 5/10/20, too. The only trick is you’ll have to make them yourself.

But no worries! Here are the lists of (simple) ingredients you’d need to have on hand to make our specialty cocktails yourselves, in your own homes! On the day of the wedding, we’ll each make one of them FOR you (again, over Zoom) so that we can all toast to our collective good health together. L’chaim!

BONUS: Want to offer a toast from wherever you are? Turn your phone sideways and video yourselves toasting us during the cocktail hour, and then upload your video below.

Signature cocktail ingredients…

Angel is from Juncos, PR, home to “The Mules” (local baseball team). So our first cocktail is a classic mule with a tropical twist.

Mula de Juncos

You’ll need:

• Vodka

• Ginger beer (or ginger ale)

• Fresh lime

• Tropical fruit pulp (we like passionfruit) OR tropical fruit juice

Chris is from Fairfax, VA. Fairfax isn’t particularly known for its tea, but Chris likes bourbon drinks AND sweet tea, so…

Fairfax Iced Tea

You’ll need:

• Bourbon

• Honey (or agave nectar for vegans)

• Fresh lemon

• Strong-brewed iced tea